This special reprint edition of "The Guernsey Breed of Cattle" was written by Charles L. Hill, and first published in 1917. This lofty tome of over 400 pages covers topics including The Island of Guernsey, The Guernsey Breed, The Origin of the Guernsey Cow, Introduction into America, The Guernsey in England, and much more. The book is also filled with many photographs of the breed, and of people and places in Guernsey, and also features statistics on the breed's milk and butter yield and fat pe…
This special reprint edition of "The Guernsey Breed of Cattle" was written by Charles L. Hill, and first published in 1917. This lofty tome of over 400 pages covers topics including The Island of Guernsey, The Guernsey Breed, The Origin of the Guernsey Cow, Introduction into America, The Guernsey in England, and much more. The book is also filled with many photographs of the breed, and of people and places in Guernsey, and also features statistics on the breed's milk and butter yield and fat percentages. "The Guernsey Breed of Cattle" is a wonderful addition to the library of any Guernsey breed enthusiast in particular, or for the agriculture history buff in general. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
This special reprint edition of "The Guernsey Breed of Cattle" was written by Charles L. Hill, and first published in 1917. This lofty tome of over 400 pages covers topics including The Island of Guernsey, The Guernsey Breed, The Origin of the Guernsey Cow, Introduction into America, The Guernsey in England, and much more. The book is also filled with many photographs of the breed, and of people and places in Guernsey, and also features statistics on the breed's milk and butter yield and fat percentages. "The Guernsey Breed of Cattle" is a wonderful addition to the library of any Guernsey breed enthusiast in particular, or for the agriculture history buff in general. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
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